Month April 2007

How to make Georgia Lizzies quickly

Ingredients Halved red candied cherries 1 pound Halved green candied cherries 3 ounces Candied pineapple (cut into pieces) 1 pound Pitted dates (chopped) 1/2 pound Golden raisins 1/2 pound Pecan pieces 1 pound Flour (all-purpose) – (for dredging nuts and… Continue Reading →

Hermits

Mix and sift flour, salt, soda and spices. Cream shortening with sugar and unbeaten eggs. Add part of the flour and stir in the milk. Add remainder of flour mixed with raisins and nuts. Drop by tablespoons 2 inches apart… Continue Reading →

Easy, step by step guide to make Sacher Torte Cookies

Ingredients Ingredients for the cookies:Butter 1 cup (to be measured at room temperature)Sugar (granulated) 1/4 cup Egg (large) 1 numberCocoa powder (preferably Dutch-process) 1/4 cup Flour (all-purpose) 2 cups Ingredients for the filling:Apricot preserves 1/2 cup Ingredients for the glaze:Chocolate… Continue Reading →

Learn to make Piparkakut effortlessly

Ingredients Margarine 1 1/4 cups Sugar 1/4 cups Eggs (medium size) 3 numbersCorn syrup (dark) 1 cup Cinnamon (ground) 2 teaspoons Ginger (ground) 2 teaspoons Cloves (ground) 2 teaspoons Orange rind (grated) 1 tablespoon White flour 7 cups Baking soda… Continue Reading →

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