Ingredients Method of Preparation Mix all the ingredients together. Make a tin foil pan the size of a large chocolate bar. Drop them into pan and freeze. After frozen, Break into chunks. Crispy chocolate bar is ready to taste
Ingredients Method of Preparation For chicken stew. Pressure cook chicken with little water to cover. Cook them for about 15 minutes. Remove chicken from water. Add mushrooms, cabbage and onions to it. Also add salt, pepper and garlic to taste…. Continue Reading →
Ingredients Method of Preparation Mix chicken celery and carrots. Mix dressing, juice, salt and pepper. Stir well. Pour these to chicken mixture. Toss them nicely to coat well. Tasty chicken salad is ready.
Ingredients Method of Preparation Mix all the ingredients except bouillon, water and gelatine. Dissolve bouillon in 1 cup water. Dissolve gelatine in remaining cup water. Add gelatine to boiling bouillon. Add these to the previous mixture. Drop them into loaf… Continue Reading →
Ingredients Method of Preparation Divide egg whites and yolks separatelys. Smash yolks and add other ingredients except paprika to it. Beat well. Refill egg whites with yolk mixture. Scatter with paprika. Refrigerate until served. Tasty deviled eggs is ready to… Continue Reading →
Ingredients Method of Preparation Mix all the ingredients together except lettuce leaves. Refrigerate until served. Serve on lettuce leaf, if desired. Healthy and tasty tuna salad is ready to serve. Makes about 4 servings. Amount-1/2 cup. Exchange: 2 low-fat meat.
Ingredients Method of Preparation Mix all the ingredients except shrimp and cornstarch. Boil for 1 minute and add shrimp. Add cornstarch and stir to thicken. Tasty shrimp scampi is ready to serve. Note: Serve over rice or noodles (count as… Continue Reading →
Ingredients Method of Preparation Mix onion and ground beef. Cook in non-stick skillet until it is brown. Drain off fat as it accumulates. Add tomato paste, water, spices, herbs and tomatoes. Simmer for about 1 or more hours. Add water… Continue Reading →
Chan’s Yum Cha is a Chinese style of restaurant running for almost 30 years successfully in Australia. Yum Cha is nothing but a Chinese style of morning or afternoon tea accompanied by variety of delicious dim sum dishes. Our mission… Continue Reading →