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How to Get Back all those Great Tasting Old Cake Recipes

Baking has almost become a forgotten art in the context of people with different professions and career improvement. Baking is done with a cake or brownie mix purchased at the local grocery store. Many old fashioned baking recipes are sorrowfully… Continue Reading →

How to make Cordial Cups quickly and easily

Ingredients Softened butter cup Softened cream cheese 1 (3-ounce) package Sugar 1/3 cup Flour (all-purpose) cup Cocoa powder (unsweetened) cup Chocolate (unsweetened) 2 ounces Butter 2 tablespoons Sugar cup Egg (large) 1 number Vanilla 1 teaspoon Coffee or chocolate liqueur… Continue Reading →

Step by step guide for making Coconut Sarah Bernhardts

Ingredients Desiccated coconut (unsweetened) 1 cups Sugar (granulated) 1/3 cup Egg white 1 number Vanilla teaspoon Bittersweet chocolate 12 ounces Whipping cream 1/4 cup Softened butter 2 tablespoons Rum 1 tablespoon Solid vegetable shortening 2 teaspoons Method of Preparation After… Continue Reading →

Learn to make Bambary Tarts effortlessly

Ingredients Butter cup Brown sugar 1 cup Egg (beaten) 1 number 1 Raisins cup Lemon juice 1 Tablespoon Method of Preparation Preheat oven to 375F. Add fat or plump raisins in boiling water for 5 minutes and drain water using… Continue Reading →

Learn to make Aunt Jackie’s Pecan tarts

Ingredients Softened cream cheese 3 ounces Softened butter cup + 1 tablespoon Flour (sifted) 1 cup Egg 1 numberFirmly packed brown sugar 3/4 cup Vanilla 1 teaspoon Dash salt required quantityPecans (chopped) 2/3 cup Method of Preparation Preheat oven to… Continue Reading →

Make Apricot Walnut Crescents like an expert

Ingredients Flour (all-purpose) 2 cups Salt teaspoon Cold butter 1 cup Softened cream cheese 1 cup Egg (large) 1 numberApricot preserves 6 tablespoons Ground nuts 6 tablespoons Method of Preparation Take flour and salt in a medium sized bowl and… Continue Reading →

Is making Apricot Foldovers are this easy

Ingredients Softened margarine cup Sharp cheddar cheese (grated) 1 cup Flour (all-purpose) 1-1/3 cup (sifted)Water 2 tablespoons Apricot preserves cup Sugar cup Method of Preparation Add cheese and margarine to a bowl and beat together till you get a creamy… Continue Reading →

Make Andes Mint Cookies in a jiffy

Ingredients Sugar (granulated) 1 cup Packed brown sugar cup Margarine or butter cup Eggs (large) 2 numbersVanilla extract 1 teaspoon Water 2 tablespoons Flour (all-purpose) 3 cups Baking soda 1 teaspoon Salt teaspoon Andes mint 6 ounces Halved pecans required… Continue Reading →

How to make tasty Filled Cookies

Tasty Coconut Sarah Bernhardts Ingredients Desiccated coconut (unsweetened) 1 cups Sugar (granulated) 1/3 cup Egg white 1 numberVanilla teaspoon Chocolate (bittersweet) 12 ounces Whipping cream cup Softened butter 2 tablespoons Rum 1 tablespoon Vegetable shortening (solid) 2 teaspoons Method of… Continue Reading →

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