Learn how to prepare rich and tasty macaroni and cheese Ingredients Method of Preparation Mix milk, flour, margarine and salt to make a white sauce. Keep sauce in low heat. Add grated cheese by stirring constantly. Cook until the cheese… Continue Reading →
Ingredients Method of Preparation Mix all the ingredients together except margarine and water. Cut margarine into dry mixture with pastry blender or knife. Blend them well until mixture resembles coarse meal. Sprinkle cold water on the top. Mix well to… Continue Reading →
Ingredients Method of Preparation Take a saucepan, add water and salt. Bring to a boil. Add oatmeal, apple, cinnamon and raisins to it. Stir well to blend all. Reduce flame and cook for 1 minute until water is evaporated. Serve… Continue Reading →
Ingredients Method of Preparation Mix potatoes, onion, green onions, garlic and broth in a heavy 3 quart saucepan. Cover and simmer 20 minutes or until potatoes are cooked. Blend potato mixture in the blender until it is smooth. Mix pureed… Continue Reading →
Looking for a delicious cornbread dressing recipe? Look no further! This recipe is easy to follow and yields a delicious and moist cornbread dressing that the whole family will love. Simply preheat your oven and bake the cornbread according to… Continue Reading →
Ingredients Method of Preparation Mix yeast, water and keep aside for 5 minutes until bubbly. Add butter milk to yeast mixture and keep aside. Take a large bowl and mix dry ingredients, cut in shortening until mixture resembles coarse crumbs…. Continue Reading →
Ingredients Method of Preparation Take a sauce and mix 1 cup berries, cornstarch, salt, cinnamon and water. Cook in moderate heat until the mixture thickens by stirring constantly. Mix vanilla or almond extract, remaining 2 cups berries and sugar substitute…. Continue Reading →
Ingredients Method of Preparation Sift all dry ingredients together and set aside. In a separate bowl mixall wet ingredients. Mix wet and dry ingredients together and mix well.Pour in a greased and floured cake pan unless using a non-stick pan.Bake… Continue Reading →
Ingredients Method of Preparation Cook sweetener, cinnamon, water and lemon juice along with apple. Cook until it is tender. Cool and keep aside. Remove the crust from bread and roll thin. Keep the apple mixture on bread and fold diagonally…. Continue Reading →