Mix and sift flour, salt and spices and sprinkle over fruit and nuts. Cream shortening with sugar. Add eggs and beat until fluffy. Add fruit alternately with the lemon juice and wine. Line greased loaf pans with greased paper and… Continue Reading →
Allow 1 quart lemon, orange or raspberry sherbet to each large bottle champagne that has been well chilled. Place sherbet in punch bowl, and pour champagne over it. Serve small amount of sherbet with the champagne in each punch cup…. Continue Reading →
For each quart of champagne, allow cup sugar syrup and 2 teaspoons bitters. Add thoroughly chilled champagne and stir gently. Serve in champagne glasses with a twist of lemon peel. Keywords: Party Recipes, Party Food Recipe, Recipe, Dinner Party Recipe,… Continue Reading →
Use recipe for Creamy Sauce. Add 1 cups diced cooked chicken, cup sauteed mushrooms and 2 pimientos cut into fine strips. Serve in patty shells, or in a ring of boiled rice. Keywords: Party Recipes, Party Food Recipe, Recipe, Dinner… Continue Reading →
Melt butter or margarine. Stir in flour and add chicken stock and cream gradually, while stirring over low heat. Stir a little of the hot sauce into beaten egg yolks and stir this mixture into remaining sauce. Season to taste… Continue Reading →
Allow 1 breast of young chicken for each serving. Place in kettle and barely cover with water. Add salt, a few slices of onion, bay leaf, a few peppercorns and a few slices of lemon. Cover and cook gently until… Continue Reading →
Breakfasts or suppers Champagne ChampagneChicken and clam bouillon Honeydew melon with mintBreast of chicken on Virginia ham Broiled chickenPotato croquettes Potato puffAsparagus vinaigrette Peas with mushroomsMolded ice cream Small cakes Tossed green saladWedding cake Coffee Ice cream bombe Small cakes… Continue Reading →
A wedding in the family, especially if it is the first, is such an important event that parents are inclined to forget the limits of their finances and to give the bride the kind of wedding she has always dreamed… Continue Reading →
Beat egg whites until foamy. Add salt and cream of tartar and beat until whites stand in peaks. Beat in cup sugar gradually. Beat egg yolks with remaining cup sugar, water, vanilla, lemon juice and rind until thick and light… Continue Reading →