Mix and sift flour, salt, baking powder and sugar. Cut in shortening until mixture is as fine as cornmeal. Stir in the milk quickly. Turn out on floured board and knead a few times to make a smooth dough. Roll… Continue Reading →
Fold sugar, salt and vanilla or almond extract into stiffly beaten egg whites. Place cake on baking sheet and arrange 2 pints of ice cream close together on the cake. Cover with the meringue, allowing to stand up in peaks…. Continue Reading →
Melt butter or margarine. Add onion and green pepper and cook 2 minutes over low heat. Add tomatoes, tomato paste or chili sauce, and seasoning, and cook 10 minutes over low heat until sauce has thickened somewhat. Add shrimp, olives… Continue Reading →
Adjust Recipes Without the Guesswork Ever tried halving a recipe, only to end up with half-baked results (pun intended)? Whether you’re cooking for fewer people or scaling up for a party, getting the proportions right can be tricky. The Cut… Continue Reading →
Looking for a delicious and hearty morning muffin recipe? Look no further! These fluffy, sweet treats are perfect for any morning, and will keep you feeling full until lunchtime. These tasty little snacks are perfect for on-the-go, and they can… Continue Reading →
Looking for a quick and easy recipe for mini loaves? This recipe is perfect for anyone who loves the taste of freshly baked bread but doesn’t want to spend hours in the kitchen. This recipe only takes a few minutes… Continue Reading →
If you’re looking for a delicious and easy crusty dinner rolls recipe, look no further! This recipe is perfect for any occasion, and it’s sure to become a family favorite. These rolls are crispy on the outside and soft on… Continue Reading →
If you’re looking for a authentic New York-style bagel recipe, then this is the one for you. This recipe yields perfect results every time, and it’s so easy to follow. Trust me, your friends and family will be impressed when… Continue Reading →
Rye bread is a healthy alternative to white bread, as it contains less sugar and carbohydrates. It is a denser and darker bread than other types of bread, and it has a distinct flavor. Rye bread has been shown to… Continue Reading →